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Come and meet us at CFIA 2019 – Stand A31 Hall 4

27 February 2019

FIT will have the pleasure to meet you on its booth A31, during the new edition of the CFIA Rennes:


From 12th to 14th March 2019

At “Parc des Expositions Rennes Aéroport Saint Jacques”

(La Haie Gautrais, BRUZ)

Come and share our market vision on our stand !


A wide range of dairy ingredients with different packaging options…


  • Fat:

    • Butters 25 kg block, 10 kg block, in carton boxes or without: regular 82% lactic butter, winter butter, textured butter, tourage butter, organic butter…
    • Concentrated butters and AMF block, bucket
    • Blended fat
    • Bulk or packaged creams: UHT and pasteurized creams (30% – 35% – 40%…), whipping cream with or without carrageenans… We offer various packagings for cream according to your industrial needs: containers, tank, bag in box…
  • Milk proteins and caseinates:

  • Whey products and derivatives:

    • Sweet, acid or demineralized whey, bag or big bag
    • Lactose 80-100 mesh, lactose 150-200 mesh
    • Whey permeate
    • Whey proteins, WPC, WPI
  • Fresh product

    • Fresh cheeses, mascarpone, cream cheese, white cheese…


… For all your industrial applications:

  • Bakery
  • Pastry
  • Viennese pastry
  • Biscuits
  • Chocolate
  • Confectionery
  • Dairy products
  • Ice cream
  • Ready-cooked dishes
  • Soups
  • Sauces
  • Meats



  • The Crossroads for Suppliers to the Agri-Food Industry
  • One of the largest showcases of French know-how
  • One of the most important events in Europe dedicated to the food industry
  • Three divisions: Ingredients and PAI (intermediate foodstuffs), Equipment and processes, Packaging
  • More than 20,000 visitors expected
  • 1450 exhibitors
  • 120 innovations introduced at the Innovation Awards




  • A turnover of €268 million
  • Nearly 100,000 tons of distributed products
  • A key player in butterfat and dairy powders
  • Market expertise
  • Assistance in your technical issues (processes, formulations, etc.)