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Come and meet us at the Gulfood Manufacturing – Hall Sheikh Saeed 1 – Stand S1-C91

31 October 2018

FIT will gladly welcome you on its stand S1-C91 during the new edition of the Gulfood Manufacturing in Dubaï :

 

From 6 to 8 November, 2018

At Dubaï World Trade Centre – United Arab Emirates

 

FIT continuously expands its offer to satisfy the demands of Third Countries markets with:

 

New dairy products:

  • Fat filled milk powder, France and Irish origins, 25 or 10 kg bags, Natur’lait brand, for breakfast, yoghurt and curd applications
  • Unsalted sweet cream butter 82% fat, USA origin, 25 kg with carton, white and processed cheeses applications. 

 

A wide range of dairy ingredients specifically developed for the food industry:

  • Lactic butter 82% fat, 25 kg or 10 kg block with or without carton, European Union origin.
  • Sweet cream butter 82% fat, 25 kg with carton, USA origin. White and processed cheeses applications. Halal and Kosher certifications. Best before: 18 months.
  • Skimmed milk powder, 25 kg bag. French, Netherlands and Irish origins.
  • Full cream milk powder, 25 kg bag, Irish origin.
  • Fat filled milk powder, full proteins. 28% fat, 25% proteins. French and Irish origins. Instant powder. 25 kg or 10 kg bags. Best before: 18 months. Yoghurt and curd applications.
  • Fat filled milk powder, low proteins. 26-28% fat / 8 to 20% of proteins. French and Irish origins. Instant powder. 25 kg or 10 kg bags. Best before: from 18 to 24 months. Beverages, reconstituted milk, whitener for coffee and tea, breakfast applications.
  • Cheddar, 20 kg with carton, Irish origin. Halal and Kosher certifications.
  • Acid caseins, 25 kg bag, melted cheese or analogue applications.
  • Rennet caseins, 90 mesh, 25 kg bag.

To learn more about our products featuring at Gulfood Manufacturing, please click here.

 

Discover our fat filled milk powders, Natur’lait brand:

 

 

FAT FILLED MILK POWDER FULL PROTEINS:

  • 28% fat / 25% proteins
  • Instant powder, dissolution into water at 70°C max
  • Best before: 18 months
  • Yoghurt and curd applications

 

FAT FILLED MILK POWDER LOW PROTEINS:

  • 26-28% fat / 8 to 20% proteins
  • Thermostable, thanks to its high stability to heat, combined with a good wettability, this product is particularly adapted to hot beverages such as whiteners for coffee or tea.
  • Shelflife: 18 to 24 months
  • Breakfast, beverages, reconstituted milk, whitener for coffee and tea applications. 

 

 

FIT also offers end-customer products under its own brand Natur’lait (exclusively for Third Countries market):

 

 

 

 

 

 

 

 

  • Flavoured UHT milk (banana, strawberry, chocolate and vanilla) Natur’lait
  • Packagings: 200 mL brick with telescopic straw, 500 mL and 250 mL bottles.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The Gulfood Manufacturing represents :

 

  • The Middle East’s biggest food manufacturing, processing and packaging exhibition
  • More than 1,600 exhibitors (all professionals of the food industry)
  • Solutions for all business sectors: meat, bakery, confectionery, fats, oils, dairy, snacks and seafood
  • Around 35,000 visitors from all over the world